Tous les Jours, which translates to "every day" from French, launched in the U.S. in 2004, and now has more than 70 locations around the country and more than 1,650 around the globe. It offers an astounding 300 plus menu items, including both sweet and savory pastries, bread, cookies, cakes, macarons and a full lineup of coffee drinks and tea.
Red Bean Bread INGREDIENTS Bread dough(red bean paste, wheat flour, water, sugar, margarine, whole egg, egg yolk, milk, yeast, mixed skimmed milk powder, sea salt, bread improver, dark brown sugar, skimmed milk powder, vanilla flavored syrup, yeast, yeast food), Cloud cream[heavy cream(milk), whipped cream, sugar], Egg wash(egg, water), Black
Bakery Sehat TOUS les JOURS. Jend. Gatot Subroto Kav 38, Menara Jamsostek Lt 21 - 02150805100. Home; About Us. Our Story; Sustainability; The Creations. BREAD & PASTRY; CAKES; SANDWICH; Since we know that the best bread is fresh out of the oven, we promise to offer freshly baked bread, every day. We are global French - Asian Bakery. TOUS
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bread tous les jours menu